lunch

Joe came home last night with the chills and a stomach that very much felt like it wanted to eliminate it's contents the fastest way possible.

He warmed up and got some good sleep last night and this morning requested shi fan.

Um.

After a quick Google search and a call to his mother (who told me it's the same thing as conjee--a word I actually know) I got to work.

After letting it simmer on the stove for over two hours, this is the result of this labor of love.

(And my first attempt at food styling. Lots of room for growth! I'm still not sure why it's sideways. But pretend it goes the other way. Spoon to the north.)